Other articles
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COCCI News
Product updates and industry trends
Schering-Plough Animal
Health has named Rick
Phillips, DVM, director of
global poultry technical
services. He replaces
Michael Schwartz, DVM,
who is retiring in May after
36 years with the company.
In his new role, Phillips
will be responsible for managing
global technical services
programs to support the
company’s expanding poultry
product line, which
includes Coccivac and
Paracox, the world’s leading
coccidiosis vaccines.
Phillips joined Schering-
Plough Animal Health in
May 2001 as poultry technical
services manager. Earlier
in his career, he held various
technical services and operations
positions for Foster
Farms, Delhi, Calif., and
Perdue Farms, Salisbury, Md.
Phillips has a DVM from
Louisiana State University
and a Masters in Avian
Medicine from the University
of Georgia.
EU Bans Six Coccidiostats
A changing regulatory environment
in Europe may
steer even more poultry producers
in the direction of
coccidiosis vaccination.
The EU Agriculture
Council Ministers recently
voted to ban the anticoccidials
amprolium, amprolium/
ethopabate, dimetridazole,
metichlorpindol, metichlorpindol/
methylbenzoquate
and nicarbazin.
These products were in
the ongoing review of existing
approvals, but according
to published reports, the
manufacturers had not produced
the required data in
time.
Fitz-Coy to Focus on Coccidiosis
Dr. Steve Fitz-Coy, known throughout the poultry industry
for his expertise in coccidiosis, has joined the technical services
team of Schering-Plough Animal Health.
Fitz-Coy, who has a Ph.D. in poultry pathology and parasitology
from Auburn University, comes to Schering-Plough
with more than 20 years of industry experience. Most recently,
he was a technical service representative
for another pharmaceutical
company with a line of
coccidiostats.
Fitz-Coy has co-authored more
than 30 abstracts and papers on
coccidiosis management in poultry.
In his new position, Fitz-Coy will
provide technical support for
Coccivac, Paracox and Clinacox
(diclazuril).
Let Us Spray
The new hatchery spray claim in Europe for Paracox-5 has
attracted more interest in coccidiosis vaccination, but as in
other markets, poultry companies must first install special
spray cabinets at their hatcheries to administer the vaccine.
“We presently have Spraycox units in Spain, France,
Portugal, Greece and England,” says Paul Townsend,
Schering-Plough engineer and poultry equipment specialist
who’s been modifying the cabinet to meet the needs of the
EU market.
Coccivac-B Approved in Chile
Coccivac-B, the leading coccidiosis
vaccine for broilers
in Latin America, was recently
approved for use in Chile.
Equipment specialists from
Schering-Plough Animal
Health are now training
leading poultry producers to
use the Spraycox spray cabinet,
which showers day-old
chicks with the vaccine.
Coccivac-B, a live oocyst
vaccine isolate from chickens
and prepared from
anticoccidial-sensitive strains
of Eimeria acervulina, E.
mivati, E. maxima and E.
tenella, is already used by
major poultry producers in
Argentina, Brazil, Costa Rica,
Mexico and Venezuela.
Worth Repeating
“It’s like recruiting for a basketball
or a football program at a
major university. If you have a
reputation for winning, it’s a
lot easier to attract good people
to your program. If you are the
best, you’ll attract the best.”
Michael Schwartz, DVM, retiring
director of SPAH poultry technical
services, on what it takes to build a winning team in a poultry
organization.
Brazilian Poultry Experts Tour U.S. Farms to Gain Insights on Coccidiosis Vaccination
Eight veterinarians, nutritionists and production managers
from leading poultry companies in Brazil visited the United
States recently to learn more about hatchery spray administration
of coccidiosis vaccine.
Alter attending a technical briefing in Atlanta hosted by
Schering-Plough Animal Health, the specialists were divided
into three groups to tour poultry operations using Coccivac-B
— Sanderson Farms and Peco Farms in Mississippi, Gold Kist
and Wayne Farms in Alabama, and Gold Kist and Pilgrim’s
Pride in North Carolina.
“They enjoyed the visits because they could see the success
of coccidiosis vaccination in the United States and exchange
information with the American companies,” says Dr. Fabio
Jose Paganini of Schering-Plough’s Coopers Brazil subsidiary.
The group later reconvened near Miami to discuss their
findings and meet with Raul Kohan, president of Schering-
Plough Animal Health.
Clinacox OK for US Turkeys
|
The U.S. Food and Drug Administration
has approved Clinacox
(diclazuril) for use in the feed of
growing turkeys.
Clinacox — a synthetic coccidiostat
used successfully by the
U.S. broiler industry for nearly 2
years — gives turkey growers a
new-generation synthetic coccidiostat
from a chemical family
not previously used in the United States for coccidiosis prevention
or control, according to Dr. Lanny Howell, a technical
service veterinarian for Schering-Plough Animal Health.
“The active ingredient, diclazuril, produces a ‘cidal’ effect
on the major species of Eimeria that are pathogenic to
turkeys — specifically E. adenoeides, E. gallopavonis and E.
meleagrimitis,” he says.
Since being introduced to the U.S. broiler industry in early
2000, Clinacox has proved to be highly effective for cleaning
up coccidiosis in problem flocks and reducing or eliminating
subclinical challenge. Field trials and customer experience
have shown that broiler flocks treated with Clinacox average
significant gains in feed conversion and energy efficiency.
“We expect to see similar results in turkeys,” Howell says,
adding that Schering-Plough Animal Health is pursuing combination
clearances with the feed antibiotics used in turkeys.
To preserve the high efficacy of this versatile and safe
coccidiostat, Howell strongly recommends limiting the product’s
usage to one cycle and then rotating to a coccidiosis
vaccine such as Coccivac-T, which provides lifetime protection,
or to another type of anticoccidial.
Paracox-5 Launched at
Tel Aviv Conference
Martine and Shirley
|
More than 120 independent and government veterinarians as
well as growers and nutritionists attended a seminar in Tel
Aviv, Israel, for the official launch of Paracox-5.
Dr. Martin Shirley of the U.K.’s Institute for Animal Health,
who was involved in the product’s development, headlined
the conference with a presentation on the evolution of coccidiosis
vaccines.
(See Shirley’s article,
page 24.)
Schering-Plough’s Dr.Thierry Martine, poultry manager for Africa-Middle
East Operations,
followed with a
summary of data
from trials conducted
in Europe
and Israel.
He also reviewed the
product’s outstanding
first-year
performance in
Israel.
Rafael Campos
Rodriguez, a Schering-Plough consultant from Spain, talked
about using Paracox-5 to improve flexibility in feeding programs.
Source: CocciForum Issue No.4, Schering-Plough Animal Health.